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Spring onion - cooked, fat added Nutrients
Nutrients in Spring onion - cooked, fat added
Per 100g Energy: 252 KJ Carbohydrates Total : 4 g Carbohydrates Sugar : 3.9 g Protein: 1.5 g Fat Total: 4.4 g Fat Saturated: 1.1 g Alcohol : 0 g Fibre : 1.9 g Sodium: 35.2 mg Calcium: 19.1 mg Cholesterol: 3 mg Iron: 0.4 mg About Spring onion - cooked, fat added
Spring onion - cooked, fat added
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