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Shiitake mushroom - cooked, fat added Nutrients
Nutrients in Shiitake mushroom - cooked, fat added
Per 100g Energy: 305 KJ Carbohydrates Total : 12 g Carbohydrates Sugar : 2.4 g Protein: 1.5 g Fat Total: 2.3 g Fat Saturated: 0.6 g Alcohol : 0 g Fibre : 2.1 g Sodium: 16.1 mg Calcium: 3 mg Cholesterol: 1 mg Iron: 0.4 mg About Shiitake mushroom - cooked, fat added
Shiitake mushroom - cooked, fat added
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