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Oyster mushroom - cooked, fat added Nutrients
Nutrients in Oyster mushroom - cooked, fat added
Per 100g Energy: 243 KJ Carbohydrates Total : 0.8 g Carbohydrates Sugar : 0.1 g Protein: 2.7 g Fat Total: 4.9 g Fat Saturated: 1.3 g Alcohol : 0 g Fibre : 3.8 g Sodium: 32.2 mg Calcium: 9 mg Cholesterol: 3 mg Iron: 0.4 mg About Oyster mushroom - cooked, fat added
Oyster mushroom - cooked, fat added
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