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Cooked vegetables in peanut sauce Nutrients
Nutrients in Cooked vegetables in peanut sauce
Per 100g Energy: 959 KJ Carbohydrates Total : 7.8 g Carbohydrates Sugar : 4.9 g Protein: 7.5 g Fat Total: 18.9 g Fat Saturated: 3 g Alcohol : 0 g Fibre : 3.6 g Sodium: 136.7 mg Calcium: 29.1 mg Cholesterol: 0 mg Iron: 1 mg About Cooked vegetables in peanut sauce
Cooked vegetables in peanut sauce
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