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All cuts veal - baked or roast  Nutrients
Nutrients in All cuts veal - baked or roast
Per 100g
Energy: 599 KJ
Carbohydrates Total : 0 g
Carbohydrates Sugar : 0 g
Protein: 31.8 g
Fat Total: 1.6 g
Fat Saturated: 0.5 g
Alcohol : 0 g
Fibre : 0 g
Sodium: 51.3 mg
Calcium: 4 mg
Cholesterol: 111.6 mg
Iron: 1.8 mg
About All cuts veal - baked or roast
All cuts veal - baked or roast