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Vegetable & noodle soup Nutrients
Nutrients in Vegetable & noodle soup
Per 100g Energy: 159 KJ Carbohydrates Total : 6.8 g Carbohydrates Sugar : 2.6 g Protein: 1.6 g Fat Total: 0.4 g Fat Saturated: 0.1 g Alcohol : 0 g Fibre : 1.3 g Sodium: 314.6 mg Calcium: 13.1 mg Cholesterol: 2 mg Iron: 0.5 mg About Vegetable & noodle soup
Vegetable & noodle soup
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