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Vegetable & noodle soup  Nutrients
Nutrients in Vegetable & noodle soup
Per 100g
Energy: 159 KJ
Carbohydrates Total : 6.8 g
Carbohydrates Sugar : 2.6 g
Protein: 1.6 g
Fat Total: 0.4 g
Fat Saturated: 0.1 g
Alcohol : 0 g
Fibre : 1.3 g
Sodium: 314.6 mg
Calcium: 13.1 mg
Cholesterol: 2 mg
Iron: 0.5 mg
About Vegetable & noodle soup
Vegetable & noodle soup