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Steak & vegetable pie - two crusts, family size Nutrients
Nutrients in Steak & vegetable pie - two crusts, family size
Per 100g Energy: 1102 KJ Carbohydrates Total : 23.1 g Carbohydrates Sugar : 1.1 g Protein: 11.3 g Fat Total: 14 g Fat Saturated: 7.3 g Alcohol : 0 g Fibre : 1.2 g Sodium: 342.7 mg Calcium: 12.1 mg Cholesterol: 34.2 mg Iron: 1.1 mg About Steak & vegetable pie - two crusts, family size
Steak & vegetable pie - two crusts, family size
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