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Steak & vegetable pie - two crusts, family size  Nutrients
Nutrients in Steak & vegetable pie - two crusts, family size
Per 100g
Energy: 1102 KJ
Carbohydrates Total : 23.1 g
Carbohydrates Sugar : 1.1 g
Protein: 11.3 g
Fat Total: 14 g
Fat Saturated: 7.3 g
Alcohol : 0 g
Fibre : 1.2 g
Sodium: 342.7 mg
Calcium: 12.1 mg
Cholesterol: 34.2 mg
Iron: 1.1 mg
About Steak & vegetable pie - two crusts, family size
Steak & vegetable pie - two crusts, family size