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Egg and bacon pie - two crusts, individual size  Nutrients
Nutrients in Egg and bacon pie - two crusts, individual size
Per 100g
Energy: 1483 KJ
Carbohydrates Total : 25.8 g
Carbohydrates Sugar : 1.4 g
Protein: 11.6 g
Fat Total: 22.9 g
Fat Saturated: 11.1 g
Alcohol : 0 g
Fibre : 1 g
Sodium: 575.9 mg
Calcium: 38.2 mg
Cholesterol: 150.8 mg
Iron: 0.9 mg
About Egg and bacon pie - two crusts, individual size
Egg and bacon pie - two crusts, individual size