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Egg and bacon pie - two crusts, family size Nutrients
Nutrients in Egg and bacon pie - two crusts, family size
Per 100g Energy: 1524 KJ Carbohydrates Total : 28.3 g Carbohydrates Sugar : 1.6 g Protein: 10.7 g Fat Total: 23.2 g Fat Saturated: 11.6 g Alcohol : 0 g Fibre : 1 g Sodium: 555.8 mg Calcium: 39.2 mg Cholesterol: 126.6 mg Iron: 0.8 mg About Egg and bacon pie - two crusts, family size
Egg and bacon pie - two crusts, family size
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