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Ox tongue - smoked or cured or pickled, cooked Nutrients
Nutrients in Ox tongue - smoked or cured or pickled, cooked
Per 100g Energy: 1296 KJ Carbohydrates Total : 0 g Carbohydrates Sugar : 0 g Protein: 21.3 g Fat Total: 25.2 g Fat Saturated: 11.9 g Alcohol : 0 g Fibre : 0 g Sodium: 926.6 mg Calcium: 6 mg Cholesterol: 104.5 mg Iron: 3.2 mg About Ox tongue - smoked or cured or pickled, cooked
Ox tongue - smoked or cured or pickled, cooked
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