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Fish in cream-based sauce from basic ingredients  Nutrients
Nutrients in Fish in cream-based sauce from basic ingredients
Per 100g
Energy: 801 KJ
Carbohydrates Total : 4.4 g
Carbohydrates Sugar : 1.3 g
Protein: 14.9 g
Fat Total: 12.8 g
Fat Saturated: 6.9 g
Alcohol : 0 g
Fibre : 0.4 g
Sodium: 146.7 mg
Calcium: 32.2 mg
Cholesterol: 68.3 mg
Iron: 0.5 mg
About Fish in cream-based sauce from basic ingredients
Fish in cream-based sauce from basic ingredients