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Beef Nutrients | Pastries Nutrients | cake Nutrients | Lamb Nutrients
Soup Nutrients | Biscuit Nutrients | Pork Nutrients | Bread Nutrients
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Duck egg - cooked Nutrients
Nutrients in Duck egg - cooked
Per 100g Energy: 742 KJ Carbohydrates Total : 0.7 g Carbohydrates Sugar : 0.7 g Protein: 12.9 g Fat Total: 13.9 g Fat Saturated: 3.7 g Alcohol : 0 g Fibre : 0 g Sodium: 146.7 mg Calcium: 64.3 mg Cholesterol: 888.4 mg Iron: 3.9 mg About Duck egg - cooked
Duck egg - cooked
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