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Fruit topped cheesecake - biscuit crumb crust Nutrients
Nutrients in Fruit topped cheesecake - biscuit crumb crust
Per 100g Energy: 1270 KJ Carbohydrates Total : 31 g Carbohydrates Sugar : 24.2 g Protein: 4.4 g Fat Total: 18.7 g Fat Saturated: 10.7 g Alcohol : 0 g Fibre : 1.1 g Sodium: 179.9 mg Calcium: 79.4 mg Cholesterol: 43.2 mg Iron: 0.5 mg About Fruit topped cheesecake - biscuit crumb crust
Fruit topped cheesecake - biscuit crumb crust
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