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Soup Nutrients | Biscuit Nutrients | Pork Nutrients | Bread Nutrients
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Egg custard - boiled Nutrients
Nutrients in Egg custard - boiled
Per 100g Energy: 403 KJ Carbohydrates Total : 9.9 g Carbohydrates Sugar : 9.2 g Protein: 5 g Fat Total: 4.3 g Fat Saturated: 2.3 g Alcohol : 0 g Fibre : 0 g Sodium: 58.3 mg Calcium: 116.6 mg Cholesterol: 63.3 mg Iron: 0.3 mg About Egg custard - boiled
Egg custard - boiled
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