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Soup Nutrients | Biscuit Nutrients | Pork Nutrients | Bread Nutrients
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Cooked quail Nutrients
Nutrients in Cooked quail
Per 100g Energy: 830 KJ Carbohydrates Total : 0 g Carbohydrates Sugar : 0 g Protein: 27.8 g Fat Total: 9.6 g Fat Saturated: 2.5 g Alcohol : 0 g Fibre : 0 g Sodium: 58.3 mg Calcium: 16.1 mg Cholesterol: 130.7 mg Iron: 1.8 mg About Cooked quail
Cooked quail
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