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Soup Nutrients | Biscuit Nutrients | Pork Nutrients | Bread Nutrients
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Wholemeal bread - fibre increased, toasted Nutrients
Nutrients in Wholemeal bread - fibre increased, toasted
Per 100g Energy: 1126 KJ Carbohydrates Total : 43.9 g Carbohydrates Sugar : 2 g Protein: 14 g Fat Total: 3.8 g Fat Saturated: 0.7 g Alcohol : 0 g Fibre : 9.4 g Sodium: 542.7 mg Calcium: 98.5 mg Cholesterol: 0 mg Iron: 4.4 mg About Wholemeal bread - fibre increased, toasted
Wholemeal bread - fibre increased, toasted
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